Dairy-free Matcha Latte


Dairy-free Matcha Latte




1 cup water
1 cup soy milk or any dairy-free milk of choice
1Β½ tsp My Matcha Fix certified organic matcha
ΒΌ tsp vanilla bean powder
1 tbsp maple syrup
1Β½ tsp cashew butter


drizzle of coconut cream
matcha powder


In a saucepan, heat up water and soy milk (not boiling) then turn off heat. Add matcha and whisk until matcha clumps are dissolved. Pour into a blender then add remaining ingredients. Blend until combined. Pour into your favourite mug, add toppings and enjoy as a snack with some fresh fruit or as an alternative to coffee!


Recipe courtesy of @lifeofgoodness_